“YODAF B17”

The product is not a drug

Release form: mass of live active culture obtained by lyophilization. 2g sachet contains active ingredients:
concentrate of lyophilized bacteria, which includes: bifidobacteria:
Bifidobacterium Вifidum 1,
Bifidobacterium Longum 17X,
Bifidobacterium Adolescentis 30,
Bifidobacterium Bifidum 134
Bifidobacterium Bifidum 263,
Bifidobacterium Bifidum 108,
lactobacilli:
Lactobacillus plantarum 8P-A3,
Lactobacillus fermentum 90T-C4,
lactobacillus acidophilus,
Lactobacillus fermentum196,
Lactobacillus bulgarus RKMUz-210,
Lactobacillus bulgarus RKMUz-212,
Bac.subtilis №3,
Bac.lichemformis №31,
Escherichia coli M17
Streptococcus thermophiles at least 5×107 CFU of live bacteria.
Vitamin B9 (folic acid) – 200 mcg;
Iodine – 75 mcg;
Excipients: brewer’s yeast, maltodextrim.

Biological properties of active ingredients
The bifidobacteria included in the preparation support and restore the physiological balance of the intestinal microflora.
Live bifidobacteria have antagonistic activity against a wide range of pathogenic and opportunistic microorganisms. They contribute to the normalization of the activity of the gastrointestinal tract, facilitate the digestion of food ingredients, including in children, improve metabolic processes, and increase the body’s nonspecific resistance.
Folic acid contributes to the proper synthesis of amino acids and proteins, participating in the synthesis of all blood cells (including erythrocytes), contributes to proper hematopoiesis, the functioning of the immune system, participates in the growth and development of all organs and tissues, especially important during periods of rapid development of the body in early childhood.
The physiological role of iodine in the participation in the synthesis of thyroid hormones and the maintenance of its function, the activation of general metabolism, physical development, participation in the formation of brain function and intelligence.